Paul Collinson

2 books

Food and Sustainability in the Twenty-First Century: Cross-Disciplinary Perspectives by

Food and Sustainability in the Twenty-First Century: Cross-Disciplinary Perspectives

Anthropology of Food & Nutrition

238 pages • missing pub info (editions)

nonfiction food and drink science sociology technology medium-paced
Management and Area-Wide Evaluation of Water Conservation Zones in Agricultural Catchments for Biomass Production, Water Quality and Food Security: IA by
Management and Area-Wide Evaluation of Water Conservation Zones in Agricultural Catchments for Biomass Production, Water Quality and Food Security: IA
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Management and Area-Wide Evaluation of Water Conservation Zones in Agricultural Catchments for Biomass Production, Water Quality and Food Security: IA

IAEA Tecdoc Series No. 1784

1 pages • missing pub info (editions)

nonfiction art technology