Lisa Vega

4 books

Making Chocolate: From Bean to Bar to s'More: A Cookbook by Dandelion Chocolate

Making Chocolate: From Bean to Bar to s'More: A Cookbook

Dandelion Chocolate

368 pages • first pub 2017 (editions)

nonfiction essays food and drink informative medium-paced
Tales from a Not-So-Fabulous Life by Rachel Renée Russell

Tales from a Not-So-Fabulous Life

Dork Diaries #1

Rachel Renée Russell

282 pages • first pub 2009 (editions)

fiction middle grade funny lighthearted fast-paced
The Dandelion Chocolate Book: Making Chocolate from Bean to Bar to Brownie by Molly Gore, Lisa Vega, Todd Masonis, Greg D'Alesandre

The Dandelion Chocolate Book: Making Chocolate from Bean to Bar to Brownie

Molly Gore, Lisa Vega, Todd Masonis, Greg D'Alesandre

missing page info • first pub 2017 (editions)

nonfiction informative medium-paced
Making Chocolate: From Bean to Bar to S'more: A Cookbook by Todd Masonis
Making Chocolate: From Bean to Bar to S'more: A Cookbook
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Todd Masonis

Making Chocolate: From Bean to Bar to S'more: A Cookbook

Todd Masonis

643 pages • missing pub info (editions)

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