Brigid Washington

3 books

Coconut. Ginger. Shrimp. Rum.: Caribbean Flavors for Every Season by Brigid Washington

Coconut. Ginger. Shrimp. Rum.: Caribbean Flavors for Every Season

Brigid Washington

152 pages • hardcover

nonfiction food and drink informative lighthearted medium-paced
Caribbean Flavors for Every Season: 85 Coconut, Ginger, Shrimp, and Rum Recipes by Brigid Washington
Caribbean Flavors for Every Season: 85 Coconut, Ginger, Shrimp, and Rum Recipes
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Brigid Washington

Caribbean Flavors for Every Season: 85 Coconut, Ginger, Shrimp, and Rum Recipes

Brigid Washington

160 pages • paperback

Salt, Sweat & Steam: The Fiery Education of an Accidental Chef by Brigid Washington

Salt, Sweat & Steam: The Fiery Education of an Accidental Chef

Brigid Washington

304 pages • digital • 2026 user-added

nonfiction food and drink memoir