Mario Batali

38 books

The Best American Recipes 2005-2006 by Fran McCullough, Molly Stevens

The Best American Recipes 2005-2006

The Best American Recipes #7

Fran McCullough, Molly Stevens

303 pages • first pub 2005 (editions)

nonfiction food and drink informative inspiring lighthearted slow-paced
The Chew: Fall Flavors: More than 20 Seasonal Recipes from The Chew Kitchen by Gordon Elliott, Carla Hall, The Chew, Mario Batali

The Chew: Fall Flavors: More than 20 Seasonal Recipes from The Chew Kitchen

Gordon Elliott, Carla Hall, The Chew, Mario Batali

240 pages • first pub 2012 (editions)

nonfiction reference informative inspiring lighthearted slow-paced
Greenwich Village Stories: A Collection of Memories by Graydon Carter, John Guare, Judith Stonehill, Mario Batali, Jonathan Adler

Greenwich Village Stories: A Collection of Memories

Graydon Carter, John Guare, Judith Stonehill, Mario Batali, Jonathan Adler

192 pages • first pub 2014 (editions)

nonfiction history travel reflective medium-paced
Spain...A Culinary Road Trip by Gwyneth Paltrow, Mario Batali

Spain...A Culinary Road Trip

Gwyneth Paltrow, Mario Batali

384 pages • first pub 2008 (editions)

nonfiction travel lighthearted slow-paced
The Unprejudiced Palate: Classic Thoughts on Food and the Good Life by Ruth Reichl, Angelo M. Pellegrini, Mario Batali

The Unprejudiced Palate: Classic Thoughts on Food and the Good Life

Ruth Reichl, Angelo M. Pellegrini, Mario Batali

272 pages • first pub 1948 (editions)

nonfiction memoir informative lighthearted slow-paced
Vino Italiano: The Regional Wines of Italy by David Lynch, David Lynch, Joseph Bastianich

Vino Italiano: The Regional Wines of Italy

David Lynch, David Lynch, Joseph Bastianich

544 pages • first pub 2002 (editions)

nonfiction reference informative medium-paced
America—Farm to Table: Simple, Delicious Recipes Celebrating Local Farmers by Mario Batali, Jim Webster

America—Farm to Table: Simple, Delicious Recipes Celebrating Local Farmers

Mario Batali, Jim Webster

352 pages • first pub 2014 (editions)

nonfiction informative medium-paced
The Art of Eating by Mario Batali
The Art of Eating
—
Mario Batali

The Art of Eating

Mario Batali

missing page info • first pub 1975 (editions)

medium-paced
The Artist's Palate: Cooking with the World's Great Artists by Frank Fedele, Barbara Berger, Mario Batali
The Artist's Palate: Cooking with the World's Great Artists
—
Frank Fedele, Barbara Berger, Mario Batali

The Artist's Palate: Cooking with the World's Great Artists

Frank Fedele, Barbara Berger, Mario Batali

192 pages • first pub 2003 (editions)

nonfiction informative lighthearted medium-paced
The Babbo Cookbook by Mario Batali

The Babbo Cookbook

Mario Batali

336 pages • first pub 2002 (editions)

nonfiction informative lighthearted medium-paced