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餐桌上的語言學家：從菜單看全球飲食文化史 by 任韶堂, Dan Jurafsky
餐桌上的語言學家：從菜單看全球飲食文化史
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任韶堂, Dan Jurafsky

餐桌上的語言學家：從菜單看全球飲食文化史

任韶堂, Dan Jurafsky

303 pages • first pub 2014 (editions)

nonfiction food and drink history informative medium-paced
Other editions (6)
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The Language of Food: A Linguist Reads the Menu by Dan Jurafsky

The Language of Food: A Linguist Reads the Menu

Dan Jurafsky

246 pages • first pub 2014 (editions)

nonfiction food and drink history informative medium-paced
The Language of Food: A Linguist Reads the Menu by Dan Jurafsky

The Language of Food: A Linguist Reads the Menu

Dan Jurafsky

272 pages • first pub 2014 (editions)

nonfiction food and drink history informative medium-paced
The Language of Food: A Linguist Reads the Menu by Dan Jurafsky

The Language of Food: A Linguist Reads the Menu

Dan Jurafsky

256 pages • first pub 2014 (editions)

nonfiction food and drink history informative medium-paced
The Language of Food: A Linguist Reads the Menu by Dan Jurafsky

The Language of Food: A Linguist Reads the Menu

Dan Jurafsky

6 hours, 15 minutes • first pub 2014 (editions)

nonfiction food and drink history informative medium-paced
The Language of Food: A Linguist Reads the Menu by Dan Jurafsky

The Language of Food: A Linguist Reads the Menu

Dan Jurafsky

246 pages • first pub 2014 (editions) user-added

nonfiction food and drink history informative medium-paced
The Language of Food: A Linguist Reads the Menu by Dan Jurafsky

The Language of Food: A Linguist Reads the Menu

Dan Jurafsky

6 hours, 16 minutes • first pub 2014 (editions) user-added

nonfiction food and drink history informative medium-paced