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432 pages • first pub 1989 (view editions)
ISBN/UID: 9780689119699
Format: Hardcover
Language: English
Publisher: Atheneum Books
Edition Pub Date: 01 November 1989
Description
Profiles the people and the cuisine of the mountainous southeastern region of France, discussing history and geography, as well as providing a full collection of recipes
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432 pages • first pub 1989 (view editions)
ISBN/UID: 9780689119699
Format: Hardcover
Language: English
Publisher: Atheneum Books
Edition Pub Date: 01 November 1989
Description
Profiles the people and the cuisine of the mountainous southeastern region of France, discussing history and geography, as well as providing a full collection of recipes
Community Reviews
Content Warnings