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Bryan Miller, Pierre Franey
296 pages • first pub 1986 (editions)
ISBN/UID: 9780812916041
Format: Hardcover
Language: English
Publisher: Not specified
Publication date: Not specified
Description
Every, aspect of The Seafood Cookbook reveals the authors' intention to remove the cloak of mystery that surrounds buying and preparing seafood. Chapters are organized by cooking techniques since any one technique can apply to a variety of fish. E...
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—
Bryan Miller, Pierre Franey
296 pages • first pub 1986 (editions)
ISBN/UID: 9780812916041
Format: Hardcover
Language: English
Publisher: Not specified
Publication date: Not specified
Description
Every, aspect of The Seafood Cookbook reveals the authors' intention to remove the cloak of mystery that surrounds buying and preparing seafood. Chapters are organized by cooking techniques since any one technique can apply to a variety of fish. E...
Community Reviews Summary of 1 rating
Average rating
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.