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478 pages • first pub 2013 (editions)
ISBN/UID: 9780520954915
Format: Digital
Language: English
Publisher: University of California Press
Publication date: 21 November 2013
Description
Rachel Laudan tells the remarkable story of the rise and fall of the world's great cuisines--from the mastery of grain cooking some twenty thousand years ago, to the present--in this superbly researched book. Probing beneath the apparent confusion...
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478 pages • first pub 2013 (editions)
ISBN/UID: 9780520954915
Format: Digital
Language: English
Publisher: University of California Press
Publication date: 21 November 2013
Description
Rachel Laudan tells the remarkable story of the rise and fall of the world's great cuisines--from the mastery of grain cooking some twenty thousand years ago, to the present--in this superbly researched book. Probing beneath the apparent confusion...
Community Reviews
Content Warnings