American Palate

A History of Connecticut Food: A Proud Tradition of Puddings, Clambakes & Steamed Cheeseburgers by Amy Nawrocki, Eric D. Lehman

A History of Connecticut Food: A Proud Tradition of Puddings, Clambakes & Steamed Cheeseburgers

American Palate

Amy Nawrocki, Eric D. Lehman

176 pages • paperback

nonfiction food and drink history travel informative fast-paced