California Studies in Food and Culture | The StoryGraph

California Studies in Food and Culture

Word of Mouth: What We Talk About When We Talk About Food by Priscilla Parkhurst Ferguson

Word of Mouth: What We Talk About When We Talk About Food
California Studies in Food and Culture #50

Priscilla Parkhurst Ferguson

296 pages • 2014 (editions)

nonfiction informative slow-paced

nonfiction informative slow-paced

Word of Mouth: What We Talk About When We Talk About Food by Priscilla Parkhurst Ferguson

Word of Mouth: What We Talk About When We Talk About Food

California Studies in Food and Culture #50

Priscilla Parkhurst Ferguson

296 pages • 2014

nonfiction informative slow-paced

nonfiction informative slow-paced

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