Tina Salter

4 books

The American Boulangerie: Authentic Breads and Pastries for the Home Kitchen by Tina Salter, Carol Field, Pascal Rigo, Bakers of Bay Breads Staff, Paul Moore
The American Boulangerie: Authentic Breads and Pastries for the Home Kitchen
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Tina Salter, Carol Field, Pascal Rigo, Bakers of Bay Breads Staff, Paul Moore

The American Boulangerie: Authentic Breads and Pastries for the Home Kitchen

Tina Salter, Carol Field, Pascal Rigo, Bakers of Bay Breads Staff, Paul Moore

180 pages • missing pub info (editions)

nonfiction lighthearted medium-paced
Caprial's Desserts by Tina Salter, Melissa Carey, Caprial Pence
Caprial's Desserts
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Tina Salter, Melissa Carey, Caprial Pence

Caprial's Desserts

Tina Salter, Melissa Carey, Caprial Pence

272 pages • first pub 2001 (editions)

informative inspiring lighthearted medium-paced
Gratins: Savory and Sweet Recipes from Oven to Table by Tina Salter

Gratins: Savory and Sweet Recipes from Oven to Table

Tina Salter

117 pages • missing pub info (editions)

informative lighthearted medium-paced
Nuts: Sweet and Savory Recipes from Diamond of California by Tina Salter
Nuts: Sweet and Savory Recipes from Diamond of California
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Tina Salter

Nuts: Sweet and Savory Recipes from Diamond of California

Tina Salter

256 pages • first pub 2001 (editions)

medium-paced
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