Ming Tsai

13 books

Blue Ginger: East Meets West Cooking with Ming Tsai by Ming Tsai, Arthur Boehm

Blue Ginger: East Meets West Cooking with Ming Tsai

Ming Tsai, Arthur Boehm

288 pages • first pub 1999 (editions)

nonfiction reference informative lighthearted medium-paced
Simply Ming One Pot Meals: Quick, Healthy & Affordable Recipes by Ming Tsai, Antonis Achilleos, Arthur Boehm

Simply Ming One Pot Meals: Quick, Healthy & Affordable Recipes

Ming Tsai, Antonis Achilleos, Arthur Boehm

192 pages • first pub 2010 (editions)

nonfiction reference informative inspiring medium-paced
The Asian Kitchen by Cheong Liew, Ming Tsai, Kong Foong Ling

The Asian Kitchen

Cheong Liew, Ming Tsai, Kong Foong Ling

192 pages • first pub 2007 (editions)

informative lighthearted medium-paced
The Food of Asia by Chiong Liew, Ming Tsai, Luca Invernizzi Tettoni, Kong Foong Ling

The Food of Asia

Chiong Liew, Ming Tsai, Luca Invernizzi Tettoni, Kong Foong Ling

192 pages • first pub 1998 (editions)

informative lighthearted slow-paced
The Food of Asia: Featuring Authentic Recipes from Master Chefs by Kong Foong Ling
The Food of Asia: Featuring Authentic Recipes from Master Chefs
—
Kong Foong Ling

The Food of Asia: Featuring Authentic Recipes from Master Chefs

Kong Foong Ling

196 pages • first pub 1998 (editions)

The Japanese Kitchen by Hiroko Shimbo

The Japanese Kitchen

Hiroko Shimbo

missing page info • first pub 2000 (editions)

nonfiction informative medium-paced
The Japanese Kitchen: 250 Recipes in a Traditional Spirit by Ming Tsai, Hiroko Shimbo

The Japanese Kitchen: 250 Recipes in a Traditional Spirit

Ming Tsai, Hiroko Shimbo

528 pages • first pub 2000 (editions)

nonfiction informative medium-paced
Ming's Master Recipes by Ming Tsai

Ming's Master Recipes

Ming Tsai

199 pages • missing pub info (editions)

informative inspiring lighthearted medium-paced
Ming's Master Recipes (based on the Public Television series SIMPLY MING) by Ming Tsai

Ming's Master Recipes (based on the Public Television series SIMPLY MING)

Ming Tsai

199 pages • first pub 2005 (editions)

food and drink informative lighthearted slow-paced
Simply Ming in Your Kitchen: 80 Recipes to Watch, Learn, Cook & Enjoy by Ming Tsai

Simply Ming in Your Kitchen: 80 Recipes to Watch, Learn, Cook & Enjoy

Ming Tsai

192 pages • first pub 2012 (editions)

informative inspiring medium-paced