Tom W. Young

3 books

Brewing by Tom W. Young, Michael J. Lewis

Brewing

Tom W. Young, Michael J. Lewis

398 pages • first pub 1990 (editions)

nonfiction food and drink science informative slow-paced
Malting and Brewing Science: Volume II Hopped Wort and Beer by R. Stevens, D.E. Briggs, Tom W. Young, J.S. Hough

Malting and Brewing Science: Volume II Hopped Wort and Beer

Malting and Brewing Science #2

R. Stevens, D.E. Briggs, Tom W. Young, J.S. Hough

528 pages • missing pub info (editions)

nonfiction food and drink science technology informative lighthearted medium-paced
Malting and Brewing Science: Malt and Sweet Wort, Volume 1 by R. Stevens, D.E. Briggs, Tom W. Young, J.S. Hough

Malting and Brewing Science: Malt and Sweet Wort, Volume 1

Malting and Brewing Science #1

R. Stevens, D.E. Briggs, Tom W. Young, J.S. Hough

388 pages • missing pub info (editions)

nonfiction art food and drink science technology medium-paced
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