Mark Kauffman

6 books

History and Physical Examination: A Common Sense Approach: A Common Sense Approach by Mark Kauffman

History and Physical Examination: A Common Sense Approach: A Common Sense Approach

Mark Kauffman

566 pages • paperback

nonfiction health informative medium-paced
American Cooking by Dale M. Brown
American Cooking
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Dale M. Brown

American Cooking

Dale M. Brown

208 pages

nonfiction food and drink
Classic French Cooking (Foods Of The World) by Mark Kauffman
Classic French Cooking (Foods Of The World)
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Mark Kauffman

Classic French Cooking (Foods Of The World)

Mark Kauffman

missing page info • 1973

nonfiction food and drink
The Cooking Of Provincial France by M.F.K. Fisher, Geraldine Schremp, Mark Kauffman

The Cooking Of Provincial France

Time-Life Foods of the World

M.F.K. Fisher, Geraldine Schremp, Mark Kauffman

320 pages • 1968

nonfiction food and drink lighthearted relaxing slow-paced
The History and Physical Examination Workbook: A Common Sense Approach by Michele Roth-Kauffman, Mark Kauffman

The History and Physical Examination Workbook: A Common Sense Approach

Michele Roth-Kauffman, Mark Kauffman

287 pages • paperback

nonfiction health medium-paced
Recipes: American Cooking: The Great West by Richard Henry, Jonathan Norton Leonard, Mark Kauffman

Recipes: American Cooking: The Great West

Richard Henry, Jonathan Norton Leonard, Mark Kauffman

missing page info

nonfiction reference informative medium-paced