Paul Virant

3 books

A Chef's Year of Preserving: The Craft of Making Sweet and Savory Preserves--and 100 Ways to Cook with Them by Paul Virant
A Chef's Year of Preserving: The Craft of Making Sweet and Savory Preserves--and 100 Ways to Cook with Them
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Paul Virant

A Chef's Year of Preserving: The Craft of Making Sweet and Savory Preserves--and 100 Ways to Cook with Them

Paul Virant

256 pages • first pub 2012 (editions)

The Preservation Kitchen: The Craft of Making and Cooking with Pickles, Preserves, and Aigre-doux A Cookbook by Kate Leahy, Paul Virant, Paul Virant
The Preservation Kitchen: The Craft of Making and Cooking with Pickles, Preserves, and Aigre-doux A Cookbook
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Kate Leahy, Paul Virant, Paul Virant

The Preservation Kitchen: The Craft of Making and Cooking with Pickles, Preserves, and Aigre-doux A Cookbook

Kate Leahy, Paul Virant, Paul Virant

304 pages • first pub 2012 (editions)

nonfiction informative inspiring lighthearted medium-paced
The Preservation Kitchen: The Craft of Making and Cooking with Pickles, Preserves, and Aigre-doux by Kate Leahy, Paul Virant

The Preservation Kitchen: The Craft of Making and Cooking with Pickles, Preserves, and Aigre-doux

Kate Leahy, Paul Virant

304 pages • first pub 2012 (editions)

nonfiction informative slow-paced