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Current edition
History of Food by Maguelonne Toussaint-Samat, Anthea Bell

History of Food

Maguelonne Toussaint-Samat, Anthea Bell

824 pages • first pub 1987 (editions)

nonfiction history informative slow-paced
Other editions (7)
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History of Food by Maguelonne Toussaint-Samat

History of Food

Maguelonne Toussaint-Samat

824 pages • first pub 1987 (editions)

nonfiction history informative slow-paced
A History of Food by Maguelonne Toussaint-Samat

A History of Food

Maguelonne Toussaint-Samat

756 pages • first pub 1987 (editions)

nonfiction history informative slow-paced
Historia naturalna i moralna jedzenia by Maguelonne Toussaint-Samat

Historia naturalna i moralna jedzenia

Maguelonne Toussaint-Samat

668 pages • first pub 1987 (editions)

nonfiction history informative slow-paced
Histoire naturelle et morale de nourriture by Maguelonne Toussaint-Samat

Histoire naturelle et morale de nourriture

Maguelonne Toussaint-Samat

829 pages • first pub 1987 (editions)

nonfiction history informative slow-paced
A History Of Food by Maguelonne Toussaint-Samat

A History Of Food

Maguelonne Toussaint-Samat

801 pages • first pub 1987 (editions)

nonfiction history informative slow-paced
A history of food by Maguelonne Toussaint-Samat

A history of food

Maguelonne Toussaint-Samat

801 pages • first pub 1987 (editions)

nonfiction history informative slow-paced
The History of Food by Maguelonne Toussaint-Samat
The History of Food
—
Maguelonne Toussaint-Samat

The History of Food

Maguelonne Toussaint-Samat

missing page info • first pub 1987 (editions)

nonfiction history informative slow-paced
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