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42 books

Identity and Ideology in Digital Food Discourse: Social Media Interactions Across Cultural Contexts by

Identity and Ideology in Digital Food Discourse: Social Media Interactions Across Cultural Contexts

280 pages • missing pub info (editions)

nonfiction art informative medium-paced
Food Instagram: Identity, Influence, and Negotiation by Zenia Kish, Emily J. H. Contois

Food Instagram: Identity, Influence, and Negotiation

Emily J. H. Contois, Zenia Kish

320 pages • missing pub info (editions)

nonfiction food and drink politics informative reflective medium-paced
Edible Identities: Food as Cultural Heritage by Ronda L. Brulotte

Edible Identities: Food as Cultural Heritage

Ronda L. Brulotte

252 pages • missing pub info (editions)

nonfiction art informative medium-paced
Hippie Food: How Back-To-The-Landers, Longhairs, and Revolutionaries Changed the Way We Eat by Jonathan Kauffman

Hippie Food: How Back-To-The-Landers, Longhairs, and Revolutionaries Changed the Way We Eat

Jonathan Kauffman

344 pages • first pub 2018 (editions)

nonfiction food and drink history science sociology funny informative lighthearted slow-paced
The Philosophy of Food by

The Philosophy of Food

California Studies in Food and Culture

312 pages • missing pub info (editions)

nonfiction food and drink philosophy science sociology informative reflective medium-paced
From Label to Table Regulating Food in America in the Information Age by Xaq Fröhlich

From Label to Table Regulating Food in America in the Information Age

California Studies in Food and Culture

Xaq Fröhlich

283 pages • first pub 2023 (editions) user-added

nonfiction history politics
What We Eat: A Global History of Food by Professor of Contemporary History Sylvain Venayre, Sylvain Venayre, Pierre Singaravélou

What We Eat: A Global History of Food

Professor of Contemporary History Sylvain Venayre, Pierre Singaravélou, Sylvain Venayre

360 pages • missing pub info (editions)

food and drink sociology
The Rhetoric of Food: Discourse, Materiality, and Power by Joshua Frye, Michael Bruner

The Rhetoric of Food: Discourse, Materiality, and Power

Michael Bruner, Joshua Frye

missing page info • first pub 2012 (editions)

medium-paced
The Vegan Studies Project: Food, Animals, and Gender in the Age of Terror by Laura Wright

The Vegan Studies Project: Food, Animals, and Gender in the Age of Terror

Laura Wright

232 pages • first pub 2015 (editions)

nonfiction challenging informative reflective slow-paced
Mad Cowboy: Plain Truth from the Cattle Rancher Who Won't Eat Meat by Howard F. Lyman

Mad Cowboy: Plain Truth from the Cattle Rancher Who Won't Eat Meat

Howard F. Lyman

224 pages • first pub 1998 (editions)

nonfiction health informative fast-paced