Eataly

4 books

Eataly: All about Dolci: Regional Italian Desserts and Sweet Traditions by Eataly

Eataly: All about Dolci: Regional Italian Desserts and Sweet Traditions

Eataly

176 pages • hardcover

nonfiction food and drink informative lighthearted medium-paced
Eataly: All About Pizza, Pane & Panini: Regional Pizza, Bread & Sandwich Traditions by Eataly

Eataly: All About Pizza, Pane & Panini: Regional Pizza, Bread & Sandwich Traditions

Eataly

175 pages • hardcover • 2021

nonfiction cookbook medium-paced
Eataly: Contemporary Italian Cooking by Eataly

Eataly: Contemporary Italian Cooking

Eataly

512 pages • 2016

nonfiction informative medium-paced
How To Eataly: A Guide to Buying, Cooking, and Eating Italian Food by Lidia Matticchio Bastianich, Mario Batali, Oscar Farinetti, Eataly, Joseph Bastianich

How To Eataly: A Guide to Buying, Cooking, and Eating Italian Food

Lidia Matticchio Bastianich, Mario Batali, Oscar Farinetti, Eataly, Joseph Bastianich

304 pages • 2014

nonfiction informative lighthearted medium-paced