Amy Bentley

7 books

Eating for Victory: Food Rationing and the Politics of Domesticity by Amy Bentley

Eating for Victory: Food Rationing and the Politics of Domesticity

Amy Bentley

272 pages • first pub 1998 (editions)

nonfiction history informative medium-paced
From Betty Crocker to Feminist Food Studies: Critical Perspectives on Women and Food by Barbara Haber, Arlene Voski Avakian

From Betty Crocker to Feminist Food Studies: Critical Perspectives on Women and Food

Barbara Haber, Arlene Voski Avakian

299 pages • first pub 2005 (editions)

nonfiction essays feminism food and drink history challenging informative slow-paced
Inventing Baby Food: Taste, Health, and the Industrialization of the American Diet by Amy Bentley

Inventing Baby Food: Taste, Health, and the Industrialization of the American Diet

California Studies in Food and Culture #51

Amy Bentley

256 pages • first pub 2014 (editions)

nonfiction food and drink history informative slow-paced
A Cultural History of Food in the Modern Age by Amy Bentley

A Cultural History of Food in the Modern Age

Amy Bentley

288 pages • first pub 2015 (editions)

informative medium-paced
A History of Bread: Consumers, Bakers and Public Authorities Since the 18th Century by Peter Scholliers, Amy Bentley
A History of Bread: Consumers, Bakers and Public Authorities Since the 18th Century
—
Peter Scholliers, Amy Bentley

A History of Bread: Consumers, Bakers and Public Authorities Since the 18th Century

Peter Scholliers, Amy Bentley

296 pages • missing pub info (editions)

Practicing Food Studies by Fabio Parasecoli, Krishnendu Ray, Amy Bentley
Practicing Food Studies
—
Fabio Parasecoli, Krishnendu Ray, Amy Bentley

Practicing Food Studies

Fabio Parasecoli, Krishnendu Ray, Amy Bentley

256 pages • missing pub info (editions)

The Witch of Tin Mountain by Paulette Kennedy

The Witch of Tin Mountain

Paulette Kennedy

332 pages • first pub 2022 (editions)

fiction horror lgbtqia+ dark emotional mysterious medium-paced
More...